Yame Matcha Supreme is an incredibly complex, rich and nutty matcha powder from the Fukuoka prefecture in Japan.
Yame Matcha Supreme is made by a tea master using the first flush leaves of 5 different varieties of Japanese tea bushes- they are the Okumidori, Saemidori, Tsuyuhikari, Okuyutaka, and Yabukita bushes for the most balanced and complex flavor profile. Yame Matcha is made with the traditional Japanese method, in which once these leaves are picked, they are then steamed, dried, and blended before being ground into fine powder in a traditional “Usu” or stone mill. The flavor of this matcha is buttery and nutty like sesame, sweet and incredibly complex.
Yame Matcha Supreme is an exclusive and vibrant matcha powder that whisks into a lovely smooth cup of matcha with a smooth creaminess, and nutty body and has a complex richness in flavor. This is an excellent choice for matcha enthusiasts who are looking for luxury quality matcha. This is best prepared as usucha (thin matcha).