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Darjeeling Cream Earl Grey
Earl GreyLoose leaf

Darjeeling Cream Earl Grey

Rich and luxurious Darjeeling based earl grey with vanilla cream notes

119-50-P
In stock
4.7
India
CA$8.75
CA$8.75
🌡 205F/95C⏱ 3-4 minSee brewing guide →
origin-country-IN
Origin
India
Asia
Caffeine
Dairy Free
Gluten Free
Sugar Free
Caffeine Level (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Description

Darjeeling Cream Earl Grey – Creamy Vanilla Earl Grey on Darjeeling

Darjeeling Cream Earl Grey is an inspiring cream Earl Grey built on a base of single-origin Darjeeling black tea — luxurious, creamy, delicate and refreshing. Darjeeling, from the world-famous tea plantations of northern India, is characteristically light, with a clean, floral and crisp finish, making it an elegant foundation for this modern classic.

To the Darjeeling we add real bergamot pieces for that classic Earl Grey citrus, a smooth creamy vanilla flavor and bright blue cornflowers for a balanced, beautiful blend. Bergamot brings a bright, sunny scent that fills the room as it steeps.

Tasting Notes

  • Aroma: divine while steeping — citrus and sweet cream
  • Flavor: creamy, with high bergamot notes and a hint of vanilla cream
  • Texture: rich, smooth and buttery
  • Finish: light, floral and refreshing

Why You'll Love It

The infusion tastes like a fine London Fog — citrusy, rich, buttery and creamy. Using Darjeeling instead of a heavier black tea keeps it light and refined, so the bergamot and vanilla shine without overpowering. It's a luxurious take on the famous Earl Grey experience.

  • Single-origin Darjeeling base
  • Real bergamot pieces and creamy vanilla flavor
  • A light, London Fog-style cup
  • Bright and aromatic

How to Enjoy

Enjoy it plain to appreciate its delicate balance, or add steamed milk and a touch of honey for a velvety London Fog latte. It's perfect for afternoon tea with scones, shortbread and lemon cake, or as a relaxing treat any time of day.

For a luxurious twist on Earl Grey, try Darjeeling Cream Earl Grey for your next cuppa.

Featured ingredients
Cornflower
Cornflower

Make it your kind of cup

ready, set, steep.

A great starting point. Adjust the strength to suit your taste.

  1. 011 TSP or 1 BAGScoop your leavesAdd tea to a roomy infuser or teapot.
  2. 0295°C200mlJust add waterPour water over the leaves at the suggested temperature.
  3. 033 - 4 minGive it a momentLet the tea steep, then remove the leaves.
  4. 04Your perfect cupSip and enjoyTaste it plain first, then make it your own.
A little steeping tipStart at 3 min and taste — go up to 4 min for a fuller flavour. For a stronger cup, add a little more tea rather than steeping longer.
Details
Preparation:
Use 1 TSP or 1 BAG per 200ml of water at 95°C and steep for 3-4 min.
Ingredients:
Darjeeling Black tea, Bergamot pieces, Cornflower, Natural flavor
Reviews
Sascha Uncia
January 2024
Oh Wow! First Impressions, this earl grey blend is really nice. The smell is fragrant with floral overtones and hints of citrus. Drinking the first cup, the floral taste and aroma are at the forefront, with mild citrus from the bergamot. The tea itself is smooth with a mild astringency, making your mouth feel slightly dry. It doesn't have any harsh notes nor is it overly bitter. I think this is definitely one of the better earl grey teas I've had the pleasure to drink.
T Titsworth
January 2024
Many years ago, I was given some Earl Gray tea by a friend. The aroma was off-putting for starters but I struggled through that and attempted to drink the concoction. It was an oily astringent taste that was very displeasing.
Fast forward to today. I received my latest order from TEALYRA TEA with contained a package of this offering of Earl Grey. I had ordered it based on remarks made about another Earl Grey and the benefits of Bergamot. Upon examining and sorting my box of assorted teas, I immediately brewed a cup of this Darjeeling Cream Earl Grey. This tasted nothing like the tea I had 40+ years ago. This tea is amazing. Very smooth and fruited, fragrant and NOT oily and nasty like my first taste. But then again, loose, fresh tea leaves verses dried chopped up stems and 'essence' of Bergamot in a teabag, mass produced and parked on a warehouse shelf for who knows how long.
I am somewhat distraught knowing I have missed drinking a really fine tea all these years. I will be reordering this on my next order.
If you haven't tried this tea, give it a shot.
B Tracy
November 2024
It's very heavy on the Bergamot, I should have ordered the smallest amount to taste test first.