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Kitano-Zaka Sencha

Kitano-Zaka Sencha

385-25-P
In stock: 60
Japan
CA$13.16
CA$13.16
origin-country-JP
Origin
Japan
Asia
Caffeine
Dairy Free
Gluten Free
Sugar Free
KsR
Caffeine Level (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Description

Kitano-Zaka Sencha – Refined Japanese Sencha with Gentle Umami

Kitano-Zaka Sencha is a refined Japanese green tea inspired by the elegant charm of Kitano-zaka, a famous sloping street in Kobe, Japan. Known for its historic Western-style homes, stylish boutiques and authentic Japanese teahouses, Kitano-zaka reflects a unique blend of tradition, culture and sophistication — just like this tea.

This specialty sencha captures the fresh, high-quality character of Japanese green tea culture. The carefully processed leaves produce a bright green-golden infusion with a clean vegetal aroma, soft umami depth and naturally refreshing taste.

Tasting Notes

  • Liquor: bright green-gold
  • Aroma: clean and vegetal
  • Flavor: steamed greens, spring grass and gentle sweetness
  • Accents: a subtle buttery undertone and soft umami
  • Finish: crisp, with a light natural astringency

Why You'll Love It

Elegant yet easy to enjoy, Kitano-Zaka Sencha is a wonderful choice for both daily green tea drinkers and those exploring premium Japanese sencha. Sencha is loved for its fresh taste and lively character — a beautiful addition to your daily tea ritual.

  • Inspired by Kobe's Kitano-zaka
  • Smooth, lively and refreshing
  • Gentle umami with a buttery touch
  • Crisp, clean finish

How to Enjoy

Enjoy it in the morning, after meals or as a calming afternoon cup. Brew it in a kyusu or small teapot and re-steep for several infusions. It pairs beautifully with sushi, tempura and Japanese sweets.

Refined, fresh and elegantly balanced, Kitano-Zaka Sencha is a sophisticated everyday green tea. It's also a lovely gift for anyone discovering Japanese tea.

How do I brew Kitano-Zaka Sencha?
Tea amount
1-1.5 TSP or 1 BAG
Water amount
200ml
Water temperature
80°C
Steep time
1.5 - 2 min
Details
Preparation:
Use 1-1.5 TSP or 1 BAG per 200ml of water at 80°C and steep for 1.5-2 min.
Ingredients:
Green tea
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